Michelin stars, Master of Wine – now there’s the SCA’s Master of Specialty Coffee

The SCA’s new professional certification formalises the very pinnacle of specialty coffee knowledge and places the industry among highest echelons of fine wine and fine dining

SCA CEO Yannis Apostolopoulos announcing the launch at an event in Seoul, South Korea | Photo: SCA

The new professional certification formalises the very pinnacle of specialty coffee knowledge and positions the industry among the highest echelons of fine wine and fine dining

The Specialty Coffee Association (SCA) has launched what it describes as ‘the highest professional distinction in specialty coffee’ – the Master of Specialty Coffee.

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