Colonialism, revolution, natural disasters and exiled entrepreneurs – Professor Jonathan Morris explores the curious history of Miami’s distinct coffee heritage and culture
Miami’s espresso culture has become central to the city’s self-image. The 3rd of March has become an unofficial holiday: 3.05 day, celebrating the traditional time for an afternoon cafecito or café con leche from the many coffee carts and café windows (ventanitas) that have spread from the Little Havana district into the rest of the city.
