Today's episode is part two of a conversation with Peter Harman - a veteran restaurateur, author and host of the Build A Better Restaurant podcast.
In part one, Peter walked us through his Eight Basic Fundamentals and actionable insights for success in the highly complex restaurant industry. In part two, Peter shares yet more wisdom from his years in the restaurant industry and outlines his Six Sales Pillars for increasing profit margins.
Find out more about Peter Harman, his books and podcast here: www.foodguru.com
Credits music: "Rights Back Right Now" by artist Shira Girl in association with The Coffee Music Project and SEB Collective
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Guest

Peter Harman
Owner, The Food Guru
Peter Harman is a Chef, Restaurant Owner, Author, Podcaster and Restaurant Growth Expert with a goal to help restaurant owners build better restaurants and earn the gold standard of our industry. Harman is the author of several cookbooks and business strategy books and is the host of the Build A Better Restaurant Podcast.