10 June 2026 | 3pm to 4pm GMT | Online
Non-dairy alternatives have become menu staples, but rising prices, supply challenges, and shifting health perceptions are starting to impact consumer choices. Have we reached a plateau – or are we entering a new phase of plant-based innovation? This roundtable brings together leading operators to examine performance trends, menu strategy, flavour expectations, and where the category is heading next.
Guest panellist to be announced soon!
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Roundtable: Plant-Based Beverages and the Return of Dairy is only available to Base, Premium and Platinum GCI members.
Fill out the form below to enquire about membership options. If you are a GCI member, email membership@globalcoffeeinstitute.com to reserve your space.
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