Cakes, Shakes & Tea Breaks UK 2023

A strong coffee offer is core to the concept of any coffee shop, but having a vibrant and alluring tea beverage, iced beverage and food offer can elevate operators to the next level. Do consumers favour indulgence or health trends when it comes to iced beverages? Do they want to drink hot or cold tea beverages in the summer? Are they favouring food to-go or the dine in experience?

The Allegra Special Report series focuses on core aspects of interest not covered in Project Café or Topic Report series. Cakes, Shakes & Tea Breaks looks at consumer preferences and behaviours when it comes to tea, iced and food categories in coffee shops, while the Global Research Overview takes a holistic approach to analysing the global coffee shop industry

Cakes, Shakes & Tea Breaks UK 2023 tracks the changing trends of UK consumers in the out-of-home setting, ranging from consumption patterns through to flavour preferences and future purchase intentions

This unique report builds beyond its predecessor Project Iced UK, Project Tea UK and Project Food UK report series, and is dedicated solely to consumer research, featuring over 6,000 UK respondents

Cakes, Shakes & Tea Breaks UK 2023 will help your organisation tailor its approach to the unique demands of this market, facilitating better informed business decisions

Available 3 July 2023